Lahsuni Methi Garlic Fenugreek
Lahsuni Methi Garlic Fenugreek

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lahsuni methi garlic fenugreek. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lahsuni Methi Garlic Fenugreek is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Lahsuni Methi Garlic Fenugreek is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lahsuni methi garlic fenugreek using 10 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Lahsuni Methi Garlic Fenugreek:
  1. Get fenugreek leaves (methi)
  2. Prepare Garlic pods
  3. Get green chillies
  4. Prepare cumin seeds
  5. Get mustard seeds
  6. Get Salt
  7. Prepare Oil
  8. Get Dry mango powder (amchur powder)
  9. Prepare Ground nuts
  10. Take Red chilli powder
Steps to make Lahsuni Methi Garlic Fenugreek:
  1. First we prepared some
  2. Clean garlic some of them cchopp some takes for crush
  3. Take green chillies 1 chopped others put for crush
  4. Take groundnuts that also put for crush
  5. We chopped green chillies garlic
  6. We crush grundnut green chillies & garlic (don't make fine paste) just crush
  7. Now Turn on the gas put a pan add oil (heat oil)
  8. Add mustard seeds & cumin seeds (when they crackers)
  9. Add crush grundnut green chillies garlic
  10. Sauthe 2-3 min add clean and chopped fenugreek leaves (methi leaves)
  11. Add salt add red chilli add adry mango powder saute well 2 min
  12. Cover with lid till fenugreek leaves completely cook
  13. If you want add 2 spoon water and cover and cook. till water dissolve.
  14. Open lid stir well. Your healthy and tasty lasuni methi ready to eat
  15. (not required to serve hot)
  16. Enjoy with hot chapati or bhakri (bajra jower or rice flour bhakries.)
  17. Made steam rice daal chapati and this lasuni methi. Enjoy.

So that is going to wrap it up with this special food lahsuni methi garlic fenugreek recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!