New Mexican Green Chili
New Mexican Green Chili

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, new mexican green chili. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

New Mexican Green Chili is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. New Mexican Green Chili is something that I’ve loved my whole life.

New Mexico Chile Verde, also know as Green Chili and Green Chile Stew, is a dish I discovered years ago on a cross-country trip. A native New Mexican friend made it for me and I was baffled by the concept of chili that wasn't red… And didn't contain tomatoes, beans, or beef. New Mexico chile or New Mexican chile (Spanish: chile de Nuevo México, chile del norte) is a group of cultivars of the chile pepper from the US State of New Mexico.

To begin with this recipe, we have to prepare a few components. You can have new mexican green chili using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make New Mexican Green Chili:
  1. Get 2 lbs or so pork chopped into small pieces
  2. Prepare 8 small cans chopped green chili's (Hatch)
  3. Make ready 1 large onion chopped
  4. Get 2 garlic cloves crushed
  5. Get As needed Oil for frying
  6. Get 2 small cans Rotel tomatoes with chilis or one large can
  7. Make ready 1 box Swanson's chicken broth
  8. Take 2 tsp. Cumin
  9. Prepare 1 Tbl. Onion powder
  10. Make ready 1 tbl. Garlic powder
  11. Get 1/4 cup flour
  12. Get Other ingredients
  13. Take Fried eggs
  14. Prepare Diced fried potatoes
  15. Make ready Shredded cheddar cheese
  16. Prepare Diced avacados (optional)

As "Valencia" said, nice but not authentic. New Mexican Green Chile, of which I prefer Hatch chiles is amazing. Spicy and fresh roasted this green chile recipe can't be beat! Green chilies are harvested in the fall after they have had plenty of time to grow and get plump, shiny and delicious.

Instructions to make New Mexican Green Chili:
  1. Heat a dash of oil in large pot
  2. Add onions, garlic, and pork. Fry until done. Add flour and mix well.
  3. Add seasonings and the rest of ingredients.
  4. Cook on medium for 20 minutes.
  5. Fry diced potatoes in separate frying pan until done.
  6. Fry eggs last.
  7. Layer in large bowl: fried potatoes, then eggs, green chili, cheese, and avacado.

Depending on what variety you buy determines how. A quick review of how to make Green Chile Sauce-One of the basic "Elixirs of Life" for chile lovers (the other being basic Red Chile Sauce). Chile Roasters - Red or Green? It must be chile harvest time - the smell of roasting chiles wafts over most New Mexican towns. We even have our own patented chili pepper, so we decided to create our own spelling for it as well, using an 'e', instead of an 'i', at the end of the word.

So that is going to wrap it up for this special food new mexican green chili recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!