Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baileys icecream. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baileys Icecream is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baileys Icecream is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook baileys icecream using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baileys Icecream:
- Take 1 cup heavy cream or double cream or thicken cream
- Take 50 g condensed milk
- Make ready 30 ml Baileys
- Get 1 tsp vanilla extract
- Get 50 g raisin (optional)
- Prepare 30 g chocolate chips (optional)
- Make ready 1 ziplock bag
Instructions to make Baileys Icecream:
- In a mixing bowl, beat the cream until soft peak.
- Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight.
- To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do.
So that’s going to wrap it up for this exceptional food baileys icecream recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
