Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken tikka masala quesadilla. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
You've tried our famous Chicken Tikka Masala but are you ready to take it to the next level?! Take your favorite Chicken Tikka Masala to another level with. Hi Friends ,today i m cooking chicken quesadilla curry style. #chickenQuesadilla #Chickenrecipe.
Chicken tikka masala quesadilla is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken tikka masala quesadilla is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chicken tikka masala quesadilla using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken tikka masala quesadilla:
- Get 3 tbsp vegetable oil
- Prepare 1/2 red onion, chopped
- Prepare 2 clove garlic, minced
- Get 2 tbsp ground cumin
- Make ready 2 tbsp tandoori spice
- Get 1 tsp garam masala
- Make ready 1 tsp ground ginger
- Make ready 1 tsp ground tumeric
- Make ready 1/2 tsp ground cardamom
- Prepare 1/4 ground cinnamon
- Make ready 1 lb chicken tenders/breasts, small cubes/chunks
- Get 1/2 cup chicken stock
- Get 2 roma tomatoes, diced
- Take 1 tbsp dried fenugreek leaves
- Get 1 salt to taste
- Prepare 5 8" flour tortillas
- Make ready 1 butter for tortillas
- Make ready 1/2 cup shredded cheese, any flavor(s)
This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices Chicken Tikka Masala will freeze up to two months. Store in large, zip-top freezer bags and lay them flat in the freezer. My husband gave this. "This is an easy recipe for Chicken Tikka Masala–chicken marinated in yogurt and spices and then served in a tomato cream sauce. And the chicken is perfectly tender with the creamiest, most flavor-packed Two.
Instructions to make Chicken tikka masala quesadilla:
- In a wok, heat oil on high and saute onions until translucent.
- Add garlic and cook until fragrant, about 30 seconds.
- Add all the seasons except salt and cook for another minute.
- Add chicken and cook until browned on all sides.
- Add chicken stock, tomatoes, fenugreek and salt. Cook until gravy is all cooked down.
- On a hot griddle, place butter and a tortilla on top and let butter spread on the down side of tortilla.
- Spoon chicken filling on one half of tortilla then add cheese on top.
- Fold tortilla over then flip as needed until both sides are golden brown.
- Serve!
I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken Tikka Masala is a classic, spiced, tomato based curry. This curry is for you if you enjoy dipping your warm naan bread in a creamy butter chicken curry! After a long day at work, you just want to have a wholesome comforting dish to feed your hunger.
So that’s going to wrap this up for this exceptional food chicken tikka masala quesadilla recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
