Curry Mac and Cheese
Curry Mac and Cheese

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, curry mac and cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Curry Mac and Cheese is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Curry Mac and Cheese is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have curry mac and cheese using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Curry Mac and Cheese:
  1. Prepare Macaroni
  2. Take [Curry Mornay Sauce]
  3. Prepare Butter
  4. Get Curry Powder
  5. Get Plain Milk
  6. Prepare Cheddar/Emmental/Gruyere
  7. Take Parmesan (optional)
  8. Take Shallots (sliced or finely chopped)
  9. Prepare Ginger (sliced or finely chopped)
  10. Make ready Fenugreek
  11. Make ready Nutmeg
  12. Prepare Salt
Instructions to make Curry Mac and Cheese:
  1. MACARONI: boil a pot of water. Add 2 pinches of Salt, 1 Tbsp Olive Oil and then add the Macaroni. Cook it until al dente, remove, strain and set aside.
  2. SAUCE: melt 2 Tbsp of Butter and then add the Curry Powder then mix well. Add the Milk, Shallots, Ginger, Fenugreek and Salt. Bring it to a simmer. Then add the Cheeses and mix well.
  3. ASSEMBLY: add the Macaroni to the Sauce, mix well and serve.

So that is going to wrap this up for this exceptional food curry mac and cheese recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!