Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate shrtbread cookies filled with caramel buttercream. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Shrtbread Cookies Filled with Caramel Buttercream is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chocolate Shrtbread Cookies Filled with Caramel Buttercream is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chocolate shrtbread cookies filled with caramel buttercream using 13 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Shrtbread Cookies Filled with Caramel Buttercream:
- Get For Cookies
- Take 1 cup plus 2 1/2 tablespoons all purpose flour
- Prepare 1/4 cup unsweetened cocoa powder
- Make ready 6 ounces unsalted butter (1 1/2 sticks)
- Take 1/2 cup confectioners sugar
- Make ready 1 teaspoon vanilla extract
- Get 1/4 teaspoon salt
- Get granulated sugar for rolling
- Get For Filling
- Make ready my caramel buttercream frosting in my profile
- Get For Topping
- Get grated milk chocolate
- Prepare course salt flakes
Instructions to make Chocolate Shrtbread Cookies Filled with Caramel Buttercream:
- Have the buttercream frosting made for the filling. You will have extra fillijg. Use the fillinhg for another item or this cookie recipe can be doubled.
- Make Cookies
- Preheat the oven to 350. Line cookie sheets with parchment paper
- In a bowl whisk together flour, salt and cocoa powder
- In a large bowl beat butter, sugar and vanilla until light and fluffy
- Beat in flour mixture until a dough forms. Chill dough if it's to sticky to work with
- Roll into 1 1/2 inch balls
- Roll each ball in granulated sugar
- Place on prepared pans and press a center indentation with ypur thumb. Bake for about 15 to 18 minutes until the top of the cookie appears dry. Gently press the end of a wooden spoon into each indentation to enlarge it if needed. Cool om wire racks1. 1. Fill each cookie center with the caramel buttercream
- Top each cookie with gratesd milk chocolate and a few flakes of salt
So that’s going to wrap this up with this exceptional food chocolate shrtbread cookies filled with caramel buttercream recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
