Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ginger ale. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ginger Ale is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Ginger Ale is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have ginger ale using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ginger Ale:
- Take water
- Prepare ginger, peeled and thinly sliced
- Prepare grated lemon zest
- Get raw cane sugar/coconut sugar
- Take sea salt
- Prepare mint leaves
- Take lemon wedges
- Get Sparkling water
- Prepare Ice cubes
Steps to make Ginger Ale:
- In a saucepan put ginger, lemon zest and water. Boil it on high heat for 5 minutes.
- Add sugar, simmer for 20 minutes or till the liquid reduces to 3 cups.
- When it is just warm add shredded mint leaves and sea salt. Leave it to cool down.
- Use a fine strainer to strain out all the solids.
- You can refrigerate this concentrated syrup in a glass bottle up to a week.
- When you want to use it mix 1/4th cup of the syrup with 3 parts of sparkling water/soda. Pour it over a few ice cubes in a glass.
- Throw in a lemon wedge and few mint leaves. Serve instantly.
So that’s going to wrap it up with this special food ginger ale recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
