Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ginger ale. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ginger Ale is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Ginger Ale is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have ginger ale using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ginger Ale:
- Prepare 4 cup water
- Get 2 cup ginger, peeled and thinly sliced
- Make ready 1 tsp grated lemon zest
- Get 1 cup raw cane sugar/coconut sugar
- Make ready 1/4 tsp sea salt
- Prepare 1 handful mint leaves
- Make ready as needed lemon wedges
- Make ready to taste Sparkling water
- Take as needed Ice cubes
Instructions to make Ginger Ale:
- In a saucepan put ginger, lemon zest and water. Boil it on high heat for 5 minutes.
- Add sugar, simmer for 20 minutes or till the liquid reduces to 3 cups.
- When it is just warm add shredded mint leaves and sea salt. Leave it to cool down.
- Use a fine strainer to strain out all the solids.
- You can refrigerate this concentrated syrup in a glass bottle up to a week.
- When you want to use it mix 1/4th cup of the syrup with 3 parts of sparkling water/soda. Pour it over a few ice cubes in a glass.
- Throw in a lemon wedge and few mint leaves. Serve instantly.
So that is going to wrap this up with this special food ginger ale recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
