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Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate peanut butter pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Peanut Butter Pie is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chocolate Peanut Butter Pie is something which I’ve loved my whole life.

Pour the melted butter over the top and stir with a fork to combine. Remove from the oven and allow to cool completely. Graham Cracker Crust with a creamy peanut butter layer, a chocolate pudding layer, and a whipped topping layer.

To begin with this particular recipe, we must prepare a few components. You can have chocolate peanut butter pie using 23 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Chocolate Peanut Butter Pie:

1. Prepare Brownie Base
2. Take 1/2 cup butter (melted)
3. Prepare 1 cup sugar
4. Make ready 1 teaspoon vanilla
5. Take 2 eggs
6. Take 1/2 cup flour
7. Take 1/3 cup cocoa
8. Get 1/4 teaspoon baking powder
9. Get 1/4 teaspoon salt
10. Make ready Peanut Butter Layer
11. Take 1 bag peanut butter baking bits
12. Take 2 Tablespoons peanut butter
13. Prepare 1 (8 oz) package cream cheese
14. Prepare 1/4 cup powdered sugar
15. Make ready 1/3 cup milk
16. Take Chocolate Mousse Layer
17. Make ready 1 teaspoon Knox Gelatin
18. Take 1 Tablespoon cold water
19. Make ready 2 Tablespoons boiling water
20. Get 1/2 cup sugar
21. Get 1/3 cup cocoa
22. Get 1 pint whipping cream
23. Prepare 1 teaspoon vanilla

You can never go wrong with peanut butter and chocolate. Best of all this recipe comes together in minutes! This is the perfect dessert to serve for Valentines. This is a classic Potluck Chocolate-Peanut Butter pie.

Steps to make Chocolate Peanut Butter Pie:

1. Preheat oven to 350 degrees
2. Brownie Base
3. Combine melted butter, sugar and vanilla in a large mixing bowl and mix well.
4. Add eggs, one at a time
5. In a separate bowl combine flour, cocoa, baking powder and salt. Combine and add to wet ingredients and just until combined.
6. Pour batter in a greased 9" springform pan and bake for 20-25 minutes. Let cool completely before adding layers.
7. Peanut Butter Layer
8. Place peanut butter chips in a microwave safe bowl and melt in microwave 60-90 seconds. Add peanut butter and mix well with a spoon until smooth.
9. In a large bowl, mix cream cheese well then add powdered sugar and milk and mix until smooth.
10. Add peanut butter mixture to cream cheese and mix well. Set aside until brownie base has cooled.
11. Chocolate Mousse Layer
12. In a small bowl, pour gelatin powder over cold water and let sit for about 2 minutes. Then add boiling water and mix well. Let sit until it cools to room temperature.
13. In a large mixing bowl, mix sugar and cocoa together.
14. Add whipping cream and vanilla and mix at high speed until cream has stiff peaks. Add gelatin and mix until it is incorporated. Be careful not to over mix as whipping cream may liquefy.
15. Forming Cake
16. Carefully spread peanut butter mixture over brownie base, then top with a layer of chocolate mousse.
17. Serve drizzled with chocolate syrup and sprinkled chopped peanuts or whipped cream.

If you don't like peanut butter, step away from this recipe. Peanut butter as many Americans well know, is a spread made up of mostly finely ground dry-roasted peanuts—in fact, the United States is the world's leading exporter of the product! With a chocolate wafer crust, rich peanut butter filling, and silky chocolate ganache topping, it tastes like a grown-up Reese's Peanut Butter Cup. To get the pretty fluted edges, you'll need a tart pan with a removable bottom, which you can find at any kitchen store or online (my local hardware store even. This no bake chocolate peanut butter pie is a must make!

So that is going to wrap this up for this special food chocolate peanut butter pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!