A/P Red Curry
A/P Red Curry

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, a/p red curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A/P Red Curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. A/P Red Curry is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have a/p red curry using 15 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make A/P Red Curry:
  1. Take Organic Sugar
  2. Get hot chili flakes
  3. Get cumin seeds
  4. Get yellow mustard seeds
  5. Take fenugreek seeds
  6. Get fennel seeds
  7. Make ready garlic powder
  8. Get coriander seeds
  9. Prepare coriander seeds
  10. Make ready allspice
  11. Get nutmeg
  12. Get water
  13. Get lemon squeezed
  14. Take tamarind paste
  15. Take salt
Steps to make A/P Red Curry:
  1. Place all dry ingredients into blender or coffee grinder. Grind down super fine. Place wet ingredients into sauce pot. Add blended, dry ingredients to wet mixture while stirring. Cook on low to medium heat while stirring until it reduces for 5-10 minutes or until desired thickness. Add to meats, tofu, etc for a simmer sauce. Can also be used as a spread for Naan bread or topped on Basmati rice.

So that’s going to wrap this up for this exceptional food a/p red curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!