Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tandoori chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tandoori Chicken is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tandoori Chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tandoori chicken using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tandoori Chicken:
- Take 1 lime
- Prepare 6 tbsp Yogurt
- Make ready 3 tbsp Ginger-Garlic Paste
- Make ready 3 tbsp Red Chilli Powder
- Make ready 1 tbsp Fenugreek Leaves
- Make ready 1 tbsp Cumin Powder
- Take 2/3 tsp Turmeric
- Prepare 4 Chicken Thighs, skinless
- Prepare 1 tsp Pepper Powder
- Make ready 1 tsp Garam Masala Powder
- Make ready 1 tsp Coriander Powder
Instructions to make Tandoori Chicken:
- Make slits in chicken thighs. Extract the lime juice, add salt and chilli powder, make a paste.
- Mix the rest of the ingredients and make a thick paste.
- Mix and coat nicely with the chicken, and set to marinate in the fridge. (Preferably overnight)
- Preheat the oven at the highest temperature. Chop some vegetables (parsnips/ carrots/kumara/potatoes) and make a bed.
- Put chicken on top, and cook until done (about 30 mins)
- Serve hot with salad, naan.
So that’s going to wrap this up for this exceptional food tandoori chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
