Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, goan chicken xacuti. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Goan Chicken Xacuti is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Goan Chicken Xacuti is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have goan chicken xacuti using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Goan Chicken Xacuti:
- Take 2 tsp turmeric
- Take 2 tsp cayenne pepper
- Prepare 2 tsp coriander seeds
- Take 2 tsp poppy seeds
- Take 1 tsp ground mace
- Make ready 1 tsp cumin seeds
- Take 1 tsp ground cloves
- Get 1 tsp fenugreek seeds
- Get 1 large onion, chopped
- Prepare 4 tbsp desiccated coconut
- Make ready 2 chicken breasts
- Take 1/2 cauliflower
- Take 1/2 broccoli
- Get 1 tsp grated nutmeg
- Get 2 tsp tamarind paste
- Get 500 ml coconut milk
Steps to make Goan Chicken Xacuti:
- Chop onions
- Put all spices except nutmeg into dish and grind
- Roast dessicated coconut in pre-heated oven, 200°F, for 10mins or until golden brown
- Fry onions in deep pan until golden brown
- Add chicken with dessicated coconut and spices and make sure it is well covered
- Pour over coconut milk and add broccoli and cauliflower and bring to simmer. Add water until all chicken and vegetables are covered.
- Grate in nutmeg and add tamarind paste
- Cook on low heat for 30 mins, stirring when necessary. Add water if it begins to dry out
- Serve with rice and naan
So that is going to wrap it up with this exceptional food goan chicken xacuti recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!