Homemade Flax & Almond Crackers
Homemade Flax & Almond Crackers

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, homemade flax & almond crackers. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Homemade Flax & Almond Crackers is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Homemade Flax & Almond Crackers is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have homemade flax & almond crackers using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Flax & Almond Crackers:
  1. Make ready 1/2 cup milled flax seed
  2. Get 1/2 cup ground almonds
  3. Take 1/2 tsp salt
  4. Prepare 1 tsp paprika
  5. Take Pinch pepper
  6. Make ready 1/2 tsp garlic granules
  7. Make ready 100 mls water
  8. Prepare Extra flax if dough is too dry
Instructions to make Homemade Flax & Almond Crackers:
  1. Add all your dry ingredients into a bowl and mix thoroughly.
  2. Add the water a bit at a time until your dry mix starts to clump together then use your hands to make into a ball. Add more water if it’s too dry, add more flax if too sticky. The dough shouldn’t be sticky.
  3. Roll the dough between 2 pieces of parchment paper. Use your hands to shape the dough into a rectangle.
  4. Use a large knife to score the dough into crackers then transfer the sheet to a baking tray.
  5. Bake at 180 C for about 20 mins until just starting to brown on the edges. They don’t harden up much on cooking so try and wait until they feel firm to bring them out.
  6. Cool and top with your favourite spread.

So that is going to wrap this up with this special food homemade flax & almond crackers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!