Pasta Shirataki with zucchini sauce
Pasta Shirataki with zucchini sauce

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pasta shirataki with zucchini sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jump to the Zucchini Noodles Pasta Recipe or watch our quick recipe video showing you how we make it. Taste the sauce and season with salt. Pour the sauce over the zucchini, tomatoes, and basil.

Pasta Shirataki with zucchini sauce is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pasta Shirataki with zucchini sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pasta shirataki with zucchini sauce using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pasta Shirataki with zucchini sauce:
  1. Prepare 125 gr dry Shirataki pasta
  2. Prepare 1 large Zucchini
  3. Make ready 4 small Tomatoes
  4. Take Salt / pepper
  5. Prepare 1 tbsp Olive oil for the sauce

Zucchini pasta is one of the more popular Paleo pasta recipes because it produces such good results. Cutting out traditional noodles from a pasta recipe is priority one when eating Paleo. Zucchini not only does the trick but also adds a big serving of vegetables to your meal, so it's a better option than trying. Pasta with zucchini in a garlicky sauce.

Instructions to make Pasta Shirataki with zucchini sauce:
  1. First put water in a pot and let it boil for the pasta. Organize your ingredients.
  2. Slice the zucchini and put them in a hot pan with the olive oil. Cook them in medium heat till they get soft.
  3. Cut in small pieces the tomatoes
  4. When the water is boiled put the 125 gr of Shirataki pasta in for around 10 min in medium heat.
  5. Add some water around 30 ml and the tomatoes.
  6. When the pasta is boiled filter the water out and add the pasta in the sauce pan.
  7. Let it mix and stir it for around 4-5 min. Serve with or without cheese. Enjoy!

Serve with crusty bread and a chilled white wine, if desired. Toss with pasta; then add cheese and salt and pepper to taste, and serve. Zucchini Mushroom Pasta sauce is a flavorful spaghetti sauce full of fresh zucchini and mushrooms. Zucchini-Noodle Lo Mein & More Pasta Swaps! Pasta rules; excess carby calories don't.

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