Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, steve's double stuffed taters. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Steve's Double Stuffed Taters is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Steve's Double Stuffed Taters is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have steve's double stuffed taters using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Steve's Double Stuffed Taters:
- Make ready 1/3 cup Sour cream
- Get 4 tbsp Butter
- Prepare 1/2 cup Monterey Jack Cheese
- Get 1/2 cup Cheddar Cheese
- Make ready 1/2 cup Real Bacon Bits
- Get 1 tsp Ground Black Pepper
- Prepare 1/2 tsp Garlic Salt
- Take 1/2 tsp Onion Powder
- Get 1 tbsp Chopped Fresh Chives
- Prepare 2 tbsp Chopped Fresh Green Onion
- Get 2 Russet Potatoes
- Take 1/4 cup Olive Oil
Instructions to make Steve's Double Stuffed Taters:
- Wash potatoes. Poke holes in each potato, brush with olive oil and cover with foil. Bake at 400 for 1 hour and 15 minutes.
- When potatoes are close to done, mix remaining ingredients in bowl.
- When potatoes are done, reduce heat to 350 and remove from oven. Slice open carefully lengthwise. Remove meat and add to other ingredients.
- Mix everything well and carefully spoon back into empty potato skins.
- Return to oven and bake for 20 minutes (at reduced heat of 350).
- Once done, garnish with toppings such as bacon, cheese, sour cream etc. Whatever you wish.
- Serve hot and go on diet tomorrow!!!
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