Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, scottish sausages. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Scottish Sausages is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Scottish Sausages is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have scottish sausages using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Scottish Sausages:
- Get 2 kg premium mince
- Take 6 tsp salt
- Take 6 tsp pepper
- Make ready 6 tsp coriander
- Take 3 cup water
- Prepare 3 cup oatmeal
Instructions to make Scottish Sausages:
- Mix all ingredients together in a large bowl.
- Separate into greased loaf tins.
- Place in the freezer for 5-6 hours, until firm and manageable but not frozen.
- Take out of tins and cut into 1-inch thick slices.
- Fry in greased saucepan.
- To keep for another cooking time, wrap slices 2 at a time in cling wrap and place in the freezer to fully freeze.
So that’s going to wrap this up for this exceptional food scottish sausages recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
