Green bean sweet rice w/ egg plus seaweed
Green bean sweet rice w/ egg plus seaweed

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, green bean sweet rice w/ egg plus seaweed. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Green bean sweet rice w/ egg plus seaweed is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Green bean sweet rice w/ egg plus seaweed is something that I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few components. You can cook green bean sweet rice w/ egg plus seaweed using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green bean sweet rice w/ egg plus seaweed:
  1. Take 1 cup sweet rice
  2. Get 1/2 cup green bean
  3. Prepare 2 green onions
  4. Get 2 egg
  5. Prepare 1 toasted seaweed

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Steps to make Green bean sweet rice w/ egg plus seaweed:
  1. First, I cooked the sweet rice and green bean. As telling you before, green bean was soaked in the water over night. Then, mix green bean,sweet rice and add water over them around 0.5 inch. Please don’t forget add 1 tsp of salt. (I love pink Himalayan salt). Boil it at high temperature in 10 minutes, then reduce temperature until well done. Sweet rice takes around 30 minutes to cook to make sure not too wet. Please be careful stir the pot couple times while cooking to not burning it.
  2. While I am waiting for sweet rice, I prepare egg. First stir the egg and fry it on the pan. Then, cut toasted seaweed into small pieces and put them on the top of the eggs. After cook done, cut the eggs into small pieces.
  3. With green onions, fry it with 1/2 tsp vegetable oil. This step takes less than 5 minutes. Green onion is taster if it is not too long time cooking. Wait it cool down, add 1 tsp of olive oil.
  4. With nuts, grind them and add with toasted white seasame (optional)
  5. Now it is ready to eat. Please don’t forget add 1/2 tsp soy sauce on the top before enjoy it. If you eat vegan food, you can reject eggs.

All dinner entrees are served with steamed white rice or brown rice, except for noodles, fried rice, and moo shu dishes. Stir-fried rice w/egg, garlic, green curry paste, green beans, egg plant, bell pepper, bamboo shoots, jalapeño & fresh basil. Lightly breaded deep-fried tilapia topped w/a sweet chili sauce & served w/a side of fried sweet potatoes. Served w/choice of white or brown rice. Seaweed Egg Flower Soup. (seaweed, spinach & pork with eggs).

So that’s going to wrap this up with this special food green bean sweet rice w/ egg plus seaweed recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!