Prawns with dry fenugreek leaves
Prawns with dry fenugreek leaves

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, prawns with dry fenugreek leaves. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Description of Kasuri Methi, What is Dried Fenugreek Leaves? Kasuri Methi refers to dried leaves of the fenugreek plant. It is an herb with a bitter but addictive taste.

Prawns with dry fenugreek leaves is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Prawns with dry fenugreek leaves is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook prawns with dry fenugreek leaves using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Prawns with dry fenugreek leaves:
  1. Prepare Half kg prawns
  2. Get 1 tsp cumin seeds
  3. Prepare 1 big onion
  4. Get 2 tomatoes
  5. Get 4 green chillies
  6. Take 3 tbsn dry fenugreek leaves
  7. Make ready 2 tbsp ginger garlic & chilli paste
  8. Get 2 tbsn oil
  9. Get 1 tsp salt
  10. Make ready 1 tbsn chilli powder
  11. Make ready 1 tsp turmeric
  12. Get 1 pinch garam masala powder

Do you know that fenugreek leaves have a plethora of health benefits? Fenugreek leaves are used widely for its medicinal benefits to treat diabetes, constipation and even kidney ailments. Fenugreek seeds can be used as told above. ā–¶ Alfalfa/Watercress: You can also use these leafy vegetables if they are available in your neighborhood. They have a taste that's similar to celery.

Instructions to make Prawns with dry fenugreek leaves:
  1. First heat oil, add cumin seeds and onion, saute then add ginger garlic and chilli paste mix well for few seconds add the tomatoes and chilli, now add the turmeric and chilli powder and salt, mix well and cook for 2 mins.
  2. Then add the prawn and cook till done then add the washed dry fenugreek leaves and mix with prawns.
  3. This I used(pic1)now add 1 pinch of garam masala and mix..now garnish with coriander leaves. Serve hot šŸ˜Š #newyoutuber #cookpad

For example, the dried leaves can be utilized as a herb, the ground seeds can be added into a variety dishes such as a spice and the plant can be cooked as a vegetable like microgreens and sprouts. Amazing and wonderful benefits of fenugreek seeds and leaves are due to its rich nutritional content. Fenugreek leaves dried are known as Kasuri Methi or kasoori methi. India is the largest grower of fenugreek. Fenugreek is an herb and supplement that has many benefits for your health.

So that is going to wrap it up with this exceptional food prawns with dry fenugreek leaves recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!