Eggs Benedict with Avacado Hollandaise Sauce
Eggs Benedict with Avacado Hollandaise Sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, eggs benedict with avacado hollandaise sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Eggs Benedict with Avacado Hollandaise Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Eggs Benedict with Avacado Hollandaise Sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:
  1. Prepare 2 english muffins, split, toasted and buttered
  2. Get 4 poached eggs
  3. Take 4 slice canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
  4. Make ready 1 recipe Avacado Hollandaise, recipe below
  5. Take 1 tbsp fresh chopped chives
Instructions to make Eggs Benedict with Avacado Hollandaise Sauce:
  1. TO ASSEMBLE
  2. To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian bacon and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
  3. Garnish with chives

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