Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate cheesecake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chocolate cheesecake is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chocolate cheesecake is something that I’ve loved my whole life.
Chocolate Cheesecake is a rich, creamy and chocolatey cheesecake recipe on top of a crunchy Oreo crust! This easy cheesecake is for true chocolate lovers! This Chocolate Lover's Cheesecake recipe is full of chocolate flavor for the ultimate chocolate lover!
To get started with this recipe, we must first prepare a few components. You can cook chocolate cheesecake using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cheesecake:
- Take For the crust
- Make ready 250 g crushed oreo
- Prepare 40 g butter
- Get For cheesecake batter
- Take 650 g cream cheese
- Take 1 cup sugar
- Take 1/4 cup brown sugar
- Make ready 4 eggs
- Get 2 egg yolk
- Make ready 150 ้ g sour cream
- Make ready 100 g heavy cream
- Make ready 200 g melted datk chocolate
- Make ready 3 tbsp cocoa powder
- Prepare 2 tsp vanilla
- Take For chocolate ganache
- Prepare 75 g heavy cream
- Prepare 150 g dark chocolate
- Prepare 15 g butter
But try adding a chocolaty twist to a classic dessert. A chocolate cheesecake needs a chocolate crust (though you could substitute my graham cracker crust, if needed)! You do not need to remove the cream from the cookies before using. This is the BEST Chocolate Cheesecake!
Instructions to make Chocolate cheesecake:
- Mix crushed oreo and butter. Line the mixture at the bottom of springform pan.
- Beat cream cheese, sugar, brown sugar, vanilla and sour cream until well blend
- Add egg one by one. Beat until combine. Then add heavy cream, melted chocolate and cocoa powder.
- Bake in water bath at 160C for 1 hr
- Prepare chocolatr ganache by melting dark chocolate in warm heavy cream. Then add butter.
- Pour chocolate ganache on top of cheesecake and decorate per your needs.
It's rich, creamy, and bakes up with no cracking and no water bath. Chocolate cheesecake doesn't need all of that embellishment. Embellishment is often redirection from a boring. Here's a Chocolate Cheesecake Cake that is perfect for special occasions. This Chocolate Cheesecake Cake is made using the same concept.
So that’s going to wrap it up with this special food chocolate cheesecake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
