Frankfurter Pasta Sauce
Frankfurter Pasta Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, frankfurter pasta sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Frankfurter Pasta Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Frankfurter Pasta Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook frankfurter pasta sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Frankfurter Pasta Sauce:
  1. Get 400 ml tomato puree/passata
  2. Make ready 1/2 onion, chopped
  3. Prepare 1 tbsp olive oil
  4. Get 200 grams frankfurters
  5. Take seasoning
  6. Get 1/2 tsp sugar
  7. Make ready 1 pinch thyme
  8. Get 1 pinch black pepper
  9. Prepare final touch
  10. Get 50 grams grated parmesan cheese
Steps to make Frankfurter Pasta Sauce:
  1. Finely chop the onion and put it on low heat together with olive oil, until translucent
  2. Slice frankfurters in thin slices or small pieces and put them together with onions
  3. Cook for few minutes until they turn darker and the good smell is spreading!
  4. Add tomato puree/passata
  5. Add seasonings and cook with lid on for 5 minutes (you can add hot water if the sauce become too thick)
  6. Sauce is ready to be added on pasta, don't forget to add some grated Parmesan on it!

So that’s going to wrap this up with this special food frankfurter pasta sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!