Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, pan cooked stuffed pizza. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pan cooked stuffed pizza is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pan cooked stuffed pizza is something that I have loved my whole life. They are nice and they look fantastic.
Prepare a new recipe, enjoy the singing, discover new ingredients and play with the whole family whilst baking a lovely. The next time your family begs you to call the delivery guy, surprise (and delight) them with this sheet-pan pizza that goes above and beyond with a cheese-stuffed crust. They'll never settle for delivery pizza ever again.
To get started with this particular recipe, we must first prepare a few components. You can cook pan cooked stuffed pizza using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan cooked stuffed pizza:
- Prepare small pizza crust or gyoza wrapper or 1/4cut spring roll sheet
- Take lightly oil
- Get tin tuna
- Get tomato
- Prepare mayo
- Prepare Japanese pepper
- Prepare water
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Instructions to make Pan cooked stuffed pizza:
- Prepare small pizza crust or gyoza wrapper or 1/4cut spring roll sheet.
- Put filling of your choice on the crust. Filling suggestions; -Camembert cheese, tomato, ham and garlic herb salt -tin of tuna, mayo and Japanese pepper -leftover of meals
- Prepare a small bowl and put some water. Wet a half of the edge of the crust by your finger tipping in water. Fold the crust in half and sealed tightly.
- Wet an outside of the edge and make pleats.
- Prepare a non-stick pan and lightly oil. Heat the pan.
- Cook both sides of the pizza until they get golden brown. It takes 3mins in total on a low heat.
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