Samai upma (Little millet upma)
Samai upma (Little millet upma)

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, samai upma (little millet upma). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Samai upma (Little millet upma) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Samai upma (Little millet upma) is something which I’ve loved my entire life. They’re nice and they look wonderful.

Home Breakfast Recipes Samai upma recipe This samai upma is ideal for breakfast and also for dinner too. Check out my other millet recipes Usually, we make Upma with sooji, wheat rava, sago, semia.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook samai upma (little millet upma) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Samai upma (Little millet upma):
  1. Take 1 cup samai (Little millet)
  2. Prepare 2 1/2 cup water
  3. Get 1 carrot finely chopped
  4. Make ready 6-7 beans finely chopped
  5. Make ready 2 tbsp peas
  6. Prepare 1 tbsp oil
  7. Get Mustard seeds to temper
  8. Take leaves Few curry
  9. Take 3 red chilly

Samai upma recipe with step by step photos. Little millet upma recipe is one of those easy and healthy millet recipes that you can try if you are In fact it tastes just like arisi upma. Millet is little bit tough and chewy, so you will feel this samai upma somewhat chewy and nutty nonetheless very tasty. Samai (or Little Millet) is rich in fiber, Vitamin B, minerals, protein and iron.

Steps to make Samai upma (Little millet upma):
  1. Wash samai and keep it aside.
  2. Heat a pressure cooker with oil. Temper with mustard seeds. Add onion, curry leaves, red chillies and sauté until onion becomes soft.
  3. Add veggies and sauté for a minute. Add salt and water. Add samai and cook it for 3 whistles.

This upma made with Samai arisi is not only healthy but it is also delicious and easy to make. I am cooking a lot with millets now a days and we enjoy them a lot. I have posted a kuthiraivali upma earlier and this time I made a vegetable upma with samai. This is equally good and makes for a healthy and filling breakfast or dinner. Learn how to make millet Upma kozhukattai with little millet (Samai), a healthier alternative to the rice upma kozhukattai.

So that’s going to wrap it up for this special food samai upma (little millet upma) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!