Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, saunf masalah. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Saunf Masalah is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Saunf Masalah is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have saunf masalah using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Saunf Masalah:
- Get 1/2 kg Saunf
- Get 1 cup Almonds
- Get 1 cup chopped Misri
- Prepare 1 cup desiccated coconut
- Make ready 1 tsp green elaichi powder
- Prepare 1 cup Dhania giri
Instructions to make Saunf Masalah:
- Clean saunf and roast slightly and carefully on low flame,not to burn it.
- Roast Almonds and add Dhania giri.
- Remove from heat while adding dhania giri as it will burn quickly.
- Mix saunf, Almonds, Dhania giri and elaichi powder.
- Give a quick mix in chopper,
- Now add desiccated coconut and misri.
- This is my stainless steel kundi to chop anything in small amounts.
- A must try recipe. Taste awesome
So that is going to wrap this up with this exceptional food saunf masalah recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
