Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whole wheat carrot cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Whole Wheat Carrot Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Whole Wheat Carrot Cake is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook whole wheat carrot cake using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Carrot Cake:
- Get 1/2 cup apple sauce
- Make ready 1/3 cup maple syrup
- Make ready 1 1/2 cups grated carrots
- Take 2 eggs beaten
- Prepare 2 teaspoons vanilla
- Make ready 1/2 teaspoon salt
- Make ready 1 1/2 teaspoons cinnamon
- Make ready 1/2 teaspoon nutmeg
- Take 1/2 teaspoon ginger
- Make ready 1 teaspoon baking soda
- Prepare 1 teaspoon baking powder
- Take 1 1/2 cups whole wheat flour
- Get 1/2 cup sunflower seeds
- Make ready 1/2 cup dried apricots chopped
Steps to make Whole Wheat Carrot Cake:
- Preheat oven to 350F.
- Mix apple sauce and maple syrup in a medium bowl. Then add eggs, vanilla and carrots.
- Mix in salt, cinnamon, nutmeg, and ginger.
- Add baking soda and baking powder. It is important to add these ingredients separate from the rest but just before the flour as they will give your batter some air bubbles.
- Add the flour. Once it is completely mixed in, add the apricots and sunflower seeds.
- Pour the batter into a greased tin and bake for 1 hour.
So that’s going to wrap this up for this exceptional food whole wheat carrot cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!