Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pineapple noodle pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pineapple Noodle Pie is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pineapple Noodle Pie is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple noodle pie using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Noodle Pie:
- Make ready 1 can Pineapple chunks (20 oz)
- Make ready 1 large Cottage cheese
- Prepare 1 No yolks egg noodles
- Make ready 2 cup Sugar
- Make ready 1 dozen Eggs
Instructions to make Pineapple Noodle Pie:
- Start by boiling the egg noodles to al dente texture and drain.
- Beat eggs in a large bowl and slowly add sugar.
- I added sliced pineapple on top for decoration
- Then add cottage cheese and pineapple chunks.
- In a baking pan, combine noodles and egg mixture and bake at 400 for 45 minutes
- Best served cold
So that’s going to wrap this up for this exceptional food pineapple noodle pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!