Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spinach twist. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Spinach Twist is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spinach Twist is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spinach twist using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Twist:
- Prepare 1 tsp mined onion
- Take 1 tsp seasoning salt
- Prepare 1 tsp powdered garlic
- Get 1 tsp chopped parsley
- Make ready 2 eggs yolks separated
- Get 1 packages cream cheese
- Take 1 cup shredded chicken
- Take 1/2 cup parmesan cheese
- Get 1 speggeti sauce of your choice
- Make ready 1 pie crust, or your own flakey dough of your choice.
- Make ready 2 tbsp sour cream
- Get 1/2 cup ricotta or cottage cheese
- Take 1 packages Spinach, cooked, and drained. very important you drain all excess liquids.
Instructions to make Spinach Twist:
- Mix chicken with the ricotta or cottage cheese. Add cream cheese, and parmesan. Be sure to use a nonstick surface to bake on.
- Add the egg whites .Add dry seasonings. Preheat the oven to 356
- Prepare your dough as instructed. Place first crust on baking sheet.
- Place part of the stuffing in the center of the circle and the remaining creating another circle around, as seen on the photos.
- Cover it with the 2nd circle of dough. Wet the borders and attach one to another using a fork. Place a small bowl over the central stuffing and poke with a fork all around. Using a sharp knife cut the borders in 1.2in slices. Turn them upside down. Bake for 30 minutes in preheated oven at 356
So that’s going to wrap it up for this special food spinach twist recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!