Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, pad tang, stir fry pork with cucumber. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pad Tang, stir fry pork with cucumber is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pad Tang, stir fry pork with cucumber is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pad tang, stir fry pork with cucumber using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pad Tang, stir fry pork with cucumber:
- Prepare 150 grams of sliced pork
- Prepare 1 slice of half cucumber
- Make ready 1/2 tsp of chopped garlic
- Take 1 tsp of fermented soy bean or without
- Prepare 1 egg
- Get 1 tsp of soy sauce
- Make ready 2 tsp of oyster sauce
- Get 1 tsp of pork stock powder
- Take 1 tsp of sugar
- Make ready 1 tbsp of oil
Steps to make Pad Tang, stir fry pork with cucumber:
- In the heating pan add oil garlic fry till brown add pork fry till cook ,beat in egg keep stirring till the egg cook.
- Add cucumber and fermented soy bean string then add oyster sauce
- Add fish sauce, sugar, peppers and soy sauce stirring till cucumber get soft served with rice
So that’s going to wrap it up for this special food pad tang, stir fry pork with cucumber recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
