Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, banana chocolate chip muffins π§. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
Banana chocolate chip muffins π§ is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Banana chocolate chip muffins π§ is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook banana chocolate chip muffins π§ using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana chocolate chip muffins π§:
- Get 1 1/2 cup all purpose flour
- Prepare 1/2 cup brown sugar
- Make ready 1 large egg
- Take 1 tsp baking powder
- Make ready 1 tsp baking soda
- Take 1/2 tsp vanilla extract
- Take 1/4 tsp salt
- Make ready 2 large ripe bananas
- Get 3/4 cup melted butter
- Prepare 3/4 cup chocolate chips
They are you to make and only few basic ingredients are required. These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake. And who doesn't love the idea of turning those also bad bananas into something delicious! Banana Chocolate Chip Muffins are made healthier with whole wheat flour, Greek yogurt and loads of bananas!
Steps to make Banana chocolate chip muffins π§:
- Take two large or three medium-sized ripe bananas. I like using ripened bananas stored in the freezer for a few days. If I don't eat the bananas and they are about to go bad, I always freeze them.
- Mash the banana with a fork.
- In another bowl, add flour, baking powder, baking soda, salt, brown sugar, vanilla extract and egg and mix.
- Add melted butter to your mashed bananas. Also, add all the other ingredients from the other bowl and mix well.
- Once mixed properly, add chocolate chips and mix again.
- Pour the mixture in the muffin tray and fill 3/4 of the cups.
- Leave the tray in the oven for 25 minutes at 350Β° F, until turned golden brown.
- Enjoy these perfect and fluffy muffins. π
Healthy banana muffins that are moist & fluffy! My favorite banana muffins to date! There are lots of different ways you could mix these up, make them a little healthier or a little more indulgent. These muffins are moist, flavorful and not too sweet - great for an everyday breakfast or snack. Our moist and delicious banana chocolate chip muffins are easy to make and turn out perfect every time.
So that’s going to wrap this up with this exceptional food banana chocolate chip muffins π§ recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!