Secret Ingredient Chocolate Chip Cake
Secret Ingredient Chocolate Chip Cake

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, secret ingredient chocolate chip cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Secret Ingredient Chocolate Chip Cake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Secret Ingredient Chocolate Chip Cake is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have secret ingredient chocolate chip cake using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Secret Ingredient Chocolate Chip Cake:
  1. Take 2 cans white beans, rinsed & drained (500g)
  2. Take 100 g soy yogurt
  3. Take 1/4 cup soy milk
  4. Make ready 3 tbsp oil
  5. Make ready 1 cup quick oats
  6. Take 1 packet baking powder
  7. Take 1/2 tsp salt
  8. Take 1 cup brown sugar
  9. Prepare 1/4 cup white sugar
  10. Get 1 packet vanilla sugar (or 1 tsp vanilla extract)
  11. Make ready 3 tbsp AP flour
  12. Prepare 180 g baking chocolate, chopped
Instructions to make Secret Ingredient Chocolate Chip Cake:
  1. Blend the beans until creamy and no chunks remain. Put in a large bowl.
  2. Add all other ingredients (mix in chocolate chunks last). Do not overmix.
  3. Pour in a parchment-lined springform pan. Bake at 350°F/180°C for about 40 min. The inside should still be gooey. Let cool & serve. Enjoy :)

So that’s going to wrap it up for this exceptional food secret ingredient chocolate chip cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!