Easy Spring Rolls with Nori Tsukudani and Okara
Easy Spring Rolls with Nori Tsukudani and Okara

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy spring rolls with nori tsukudani and okara. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Spring Rolls with Nori Tsukudani and Okara is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Easy Spring Rolls with Nori Tsukudani and Okara is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have easy spring rolls with nori tsukudani and okara using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Spring Rolls with Nori Tsukudani and Okara:
  1. Get 3 Spring roll wrappers (store-bought)
  2. Take 80 grams Fresh okara
  3. Take 1 as much (to taste) Nori seaweed tsukudani
  4. Take 1 as much (to taste) Melting cheese
Instructions to make Easy Spring Rolls with Nori Tsukudani and Okara:
  1. Cut the spring roll wrappers into fourths.
  2. Place the okara, nori tsukudani, and cheese on the wrapper and roll it up. That's all!
  3. You can either deep-fry these spring rolls or shallow-fry them.
  4. They're good as a snack or in bentos since they're bite-sized.

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