Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mutton ghee roast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mutton Ghee Roast is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mutton Ghee Roast is something that I’ve loved my whole life. They are nice and they look fantastic.
In this video we will see how to make Mutton Ghee Roast / Mutton Roast Recipe. This Mutton Ghee Roast is made in Mangalorean Style with the freshly ground. Hectic outstation trips, and then returning to the hotel in the evening! how to make mangalorean style mutton ghee roast recipe step by step with pictures: Firstly I When mutton is spiced up with local Mangalore spices and roasted in ghee with common Indian masala.
To begin with this particular recipe, we must prepare a few ingredients. You can have mutton ghee roast using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mutton Ghee Roast:
- Prepare mutton with bones
- Make ready ghee
- Prepare onion, chopped
- Get salt
- Prepare tamarind paste
- Prepare curry leaves
- Make ready coriander leaves, chopped
- Prepare Dry roast & grind :
- Prepare coriander seeds
- Take cumin seeds
- Make ready fenugreek seeds
- Make ready fennel seeds
- Make ready black peppercorns
- Prepare whole red chilies
- Make ready Kashmiri red chilies
- Make ready cinnamon
- Take cardamoms
- Prepare cloves
- Make ready star anise
- Get ginger
- Get garlic cloves
I can guarantee you that this. Add the cooked mutton and saute well until all the. Ingredients for Mutton Ghee Roast Recipe. Ghee roasts are yummy preparations chicken, mutton , prawns or something in ghee for a wonderful flavor.
Steps to make Mutton Ghee Roast:
- Pressure cook the mutton in 1 cup water for 20-25 minutes on a low flame after the first whistle. Drain and keep aside.
- Dry roast all the ingredients mentioned. Cool them and grind along with tamarind paste and some stock into a fine paste. Keep aside.
- Heat ghee in a pan and saute the onions till light brown. Add the ground paste, salt, some of the stock and curry leaves. Mix well and cover. Simmer for 1-2 minutes or till the oil separates.
- Add the mutton and rest of the stock. Cover and simmer till dry.
- When done, switch off the flame and add the coriander leaves. Serve on a bed of plain steamed rice. They can also be relished with plain biryani, pulao, idiyappam, dosa or plain roti..
Here comes a simple but most delicious recipe with mutton: 'Mutton Ghee roast'. Learn how to make mutton ghee roast at home with Suriya Spices. Make this Dry Mutton Roast recipe in Mangalorean style and share your experience with us. Mutton, Chicken or Fish ghee roast is a popular side dish in mangalore its one of those dishes locals keep coming back for more at all shetty restaurants located across mangalore. About Mutton Ghee Roast Recipe: A sumptuous dish of mutton is what we call perfect for a chilly winter evening with family and friends.
So that’s going to wrap this up with this exceptional food mutton ghee roast recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
