Fruit cake with fondant icing
Fruit cake with fondant icing

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, fruit cake with fondant icing. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In this video, I'm going to show you how I cover a fruit cake in marzipan (almond paste) and sugar paste (fondant). ►It's actually pretty easy but you. [Homemade] Chocolate cake with meringue mushrooms. Simple cake decoration: cake decoration with ice cream cone and … - Pastry World. Einfache Tortendekoration: Tortendekoration mit Eistüte und frischen · Christmas Cake Decorating Ideas buttercream and fruit and not topping with no Marzipan or Royal Icing simple and quick for beginners.

Fruit cake with fondant icing is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Fruit cake with fondant icing is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have fruit cake with fondant icing using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fruit cake with fondant icing:
  1. Prepare 1 kg flour
  2. Prepare 41/2 tsp baking powder
  3. Make ready 500 g sugar
  4. Get 600 g butter
  5. Get 9 eggs
  6. Take 250 Milk
  7. Prepare 250 ml Lemon,orange,pineaple juice
  8. Take 100 g Glaced cherries ans sultanas

A great birthday cake for sports fans! Fondant icing makes ordinary cakes extraordinary. Fondant Icing - Decorating with Fondant Icing. I am making an autumn harvest basket cake for a fall festival, I would like to make edible leaves and various fruit and veggie shapes.

Instructions to make Fruit cake with fondant icing:
  1. Pre - heat oven at 180 degrees centigrade
  2. Prepare the baking tin
  3. Cream the sugar and butter until fluffy
  4. Add the eggs bit by bit
  5. Add the flour as you fold in adding the juice and milk
  6. Add the sultanas and cherries
  7. Bake for 1hr at 180 degrees
  8. Put fondant yoh had prepared early enough

Many of us love the smooth look of fondant icing for Christmas cakes and special occasion cakes. Warm the jam slightly to make it easier to spread, and avoid any chunks of fruit sticking to the cake. cake cake decorating birthday cake birthday party food food porn desserts cakes cakedecorating buttercream frosting icing fondant russia moscow dessert sugar berries fruit fruit cakes pastry meringue dragees drip cake tiered cake unicorn cake pastels instagram cookies chocolate. Just cover your cake in buttercream, chocolate or royal icing and press them around the edges of the cake. They give you a great base for topping your Just spread evenly over your cake with a palette knife or spoon. You can top with sprinkles, fondant shapes or fresh fruit - whatever tickles your fancy.

So that’s going to wrap this up for this special food fruit cake with fondant icing recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!