Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple spring rolls with chicken, bamboo shoots, chives, and cellophane noodles. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have simple spring rolls with chicken, bamboo shoots, chives, and cellophane noodles using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles:
- Make ready 10 Spring roll wrappers
- Get 200 grams Ground chicken
- Prepare 1 dash Ginger
- Make ready 1/2 bunch Chinese chives
- Prepare 1 packages Bamboo shoot (boiled)
- Make ready 50 grams Cellophane noodles
- Get 2 tbsp ●Sugar
- Take 2 tbsp ●Soy sauce
- Make ready 1 tbsp ●Sake
- Get 1 dash ●Salt and pepper
- Prepare 1 dash ●Sesame oil
Steps to make Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles:
- Mince the ginger. Cut the chives into 2-3 cm pieces. Rehydrate the cellophane noodles in hot water.
- Cook the ginger and the chicken. Once cooked, add the bamboo shoots and continue to cook.
- Add the ● ingredients to Step 2. Add the chives and cellophane noodles, and cook until the moisture has cooked off.
- Wrap Step 3 in the spring roll wrappers and fry in oil.
So that’s going to wrap this up for this exceptional food simple spring rolls with chicken, bamboo shoots, chives, and cellophane noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!