Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jalapeño foccacia stuffing. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Jalapeño Foccacia Stuffing is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Jalapeño Foccacia Stuffing is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook jalapeño foccacia stuffing using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Foccacia Stuffing:
- Take 1 jalapeño-cheddar foccacia loaf; small cubes
- Make ready 2 jalapeños; thinly sliced
- Get 1 cup chicken stock
- Make ready 1 cup tomatillo salsa
- Make ready 1 large pinch kosher salt and black pepper
Instructions to make Jalapeño Foccacia Stuffing:
- Combine all ingredients in a casserole dish. Mix.
- Cover. Bake at 350° for 20 minutes. Uncover. Bake for 20 minutes or until desired consistency is reached.
- Variations; Roasted bell peppers or garlic, poblano, celery, bacon, corn, zucchini, sofrito, shallots, habanero, cilantro, scallions, cumin, thyme, chili powder, serrano, lime, pineapple, mango, tequila, adobo, mojo crillo, corona, modelo,
So that’s going to wrap it up for this exceptional food jalapeño foccacia stuffing recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
