Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, nanay's corned beef omelet. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Nanay's Corned Beef Omelet is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Nanay's Corned Beef Omelet is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nanay's corned beef omelet using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nanay's Corned Beef Omelet:
- Get 2 can corned beef
- Prepare 6 pcs eggs
- Make ready 2 large onions chopped
- Prepare 2 large red tomatoes diced
- Make ready 3 tbsp oil
- Take 1 pinch salt
Steps to make Nanay's Corned Beef Omelet:
- in a pan sute onions and tomatoes until half cooked for about 2 minutes
- add canned corned beef mix well set aside
- in a bowl beat 6 pcs of eggs add pinch of salt
- in a non stick pan put in oil about 3 tbsp cover the the whole pan with oil
- then pour in the scrambled eggs move the pan side to side to have an even pancake like shaped egg when the egg is nearly done flip the egg
- pour in the cooked corned beef fold the two sides to cover the corned beef
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