Fluffy Whole Wheat Focaccia
Fluffy Whole Wheat Focaccia

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fluffy whole wheat focaccia. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fluffy Whole Wheat Focaccia is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fluffy Whole Wheat Focaccia is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have fluffy whole wheat focaccia using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fluffy Whole Wheat Focaccia:
  1. Prepare 170 grams Bread (strong) flour
  2. Make ready 30 grams Whole wheat flour
  3. Make ready 10 grams Raw cane sugar
  4. Get 3 grams Salt
  5. Prepare 2 grams Instant dry yeast
  6. Make ready 120 grams Water
  7. Get 10 grams Shortening
  8. Make ready 1 ○Olive oil
  9. Take 1 ○Rock salt or Krazy Salt
  10. Make ready 1 ○Topping of your choice
Instructions to make Fluffy Whole Wheat Focaccia:
  1. Knead together all the ingredients except those marked with the ○ and the shortening. Once it gathers together, knead the shortening into the dough.
  2. Make into a neat ball and let rise until it doubles in size.
  3. Divide into four pieces and roll into balls. Let rest for 15 minutes.
  4. Roll the dough out to 10cm diameter disks and allow to rise (2nd rising).
  5. Poke holes in the tops with your fingers, coat with olive oil, and sprinkle with rock salt.
  6. Bake in an oven preheated to 220°C for 13 minutes. The first time, try making a plain version.
  7. With cheese and tomato!

So that is going to wrap this up for this special food fluffy whole wheat focaccia recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!