Spinach Pie
Spinach Pie

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spinach pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spinach Pie is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Spinach Pie is something which I’ve loved my whole life. They’re nice and they look fantastic.

Watch this authentic Greek recipe for Spanakopita, or spinach pie! This recipe has been passed down in my family for generations. Spanakopita is a popular Greek spinach and feta pie that makes a great vegetarian meal option.

To get started with this particular recipe, we must prepare a few components. You can have spinach pie using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Pie:
  1. Take Pillsbury Pie Crusts, 2 count
  2. Take 1 lb Italian sausage
  3. Take 4 eggs
  4. Prepare 10 oz frozen chopped spinach, thawed and drained
  5. Prepare 8 oz mozzarella cheese, shredded (not the pre-shredded kind, we know you were thinking it)
  6. Take 1/2 cup 2% milk
  7. Take 1 cup 4% cottage cheese
  8. Take 1/2 tsp salt
  9. Get 1/4 tsp pepper
  10. Take 1/3 tsp garlic powder
  11. Prepare Deep dish pie pan (this is a big pie)

Add the eggs, salt and Place one half into a deep baking dish, half covering the sides. Spoon the spinach mixture into the. Fold the edges up and over the top to seal in the filling. Serve your family with this cheesy pie that's made using Pillsbury® pie crusts and spinach - a delicious dinner for Halloween.

Instructions to make Spinach Pie:
  1. Cook and break apart sausage to a crumble. Drain grease and set aside over a paper towel.
  2. In a large mixing bowl, beat eggs. Add frozen spinach, cheese, milk, cottage cheese, salt, pepper, and garlic powder, mix together. Mix in sausage.
  3. Roll out dough slightly to cover pie pan. Place pie crust on the bottom of the pie pan. Fill with mixture. Add 2nd pie crust on top. Wrap top access top crust under bottom crust edge, pressing edges together to seal. Pinch.
  4. Bake at 350 degrees for 75 minutes.

This savory spinach pie recipe gets richness from cream cheese, cheddar cheese, and eggs. It's great served warm or at room temperature. Making this Greek spinach pastry in pie-form is easier than you think. Rather than having to fold it up like a perfect sealed package, the more folds and wrinkles you create as you bundle this up, the. Prep this simple Spinach Pie Recipe in just ten minutes.

So that is going to wrap this up for this exceptional food spinach pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!