Butternut Soup served with Sauteed Sweet Potato
Butternut Soup served with Sauteed Sweet Potato

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, butternut soup served with sauteed sweet potato. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Butternut Soup served with Sauteed Sweet Potato is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Butternut Soup served with Sauteed Sweet Potato is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have butternut soup served with sauteed sweet potato using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Butternut Soup served with Sauteed Sweet Potato:
  1. Make ready 1 small butternut
  2. Get 2 large potatoes
  3. Make ready 2 carrots
  4. Take 3 tbsp plain yoghurt (optional)
  5. Prepare 1 chopped onion
  6. Prepare 1 clove garlic chopped
  7. Make ready to taste Salt
  8. Take Black pepper
  9. Take 1 tbsp apple cider vinegar
  10. Make ready My secret ingredient: gouda cheese to taste (optional)
  11. Prepare Blender
  12. Prepare Tea spoon Olive oil
  13. Make ready 2 cup water
Instructions to make Butternut Soup served with Sauteed Sweet Potato:
  1. Saute onions and garlic until light brown in large pot
  2. Pour in chopped butternut, carrots and potatoes and saute with spices and salt
  3. Begin to add water as it cooks
  4. Leave to boil until all ingredients are very soft and fall apart when you press them with a spoon.
  5. Add more water if necessary
  6. Let it cool and pour in blender. Blend until smooth
  7. Return to pot and cook again, this time adding yogurt, vinegar and grated cheese.
  8. Add more water or yogurt according to your preference of consistency
  9. Serve while hot.

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