Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, focaccia mayo sandwiches. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Servings will vary by how you cut the focaccia, of course. How to make the best focaccia bread that's perfectly crisp on the outside and soft and chewy on the inside! I also put mayo on the bread before and used left over rotisserie chicken as the chicken.
Focaccia mayo sandwiches is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Focaccia mayo sandwiches is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook focaccia mayo sandwiches using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Focaccia mayo sandwiches:
- Make ready 1 pcs focaccia bread
- Make ready 1 onion chopped
- Make ready 1 bell pepper chopped
- Make ready 1 tomato chopped
- Make ready to taste Salt
- Take 1/2 tsp herbs
- Prepare 1/2 tsp chilli flakes
- Prepare 2 tbsp mayonnaise
- Take 2 tbsp tomato ketchup
- Make ready 1 tbsp sezwan sauce
- Prepare 2 tbsp butter
Mix mayo and garlic for the sauce. Take your focaccia, and slit them in middle. I have tried this sandwich about year ago and I always remember how delish it was. Super-fresh focaccia bread–homebaked from refrigerated pizza crust–holds a tarragon chicken salad mixture.
Steps to make Focaccia mayo sandwiches:
- Chopped all vegetables into diced shape
- Mix all together and salt, herbs, black pepper powder, chilli flakes
- Add mayonnaise, sezvan sauce, ketchup aplly butter over bread and add mixture
- Roast it on toaster or tava and enjoy with ketchup any time
- Children love always
Cheesy Asiago Sandwich Focaccia by Our Best Bites. Sandwich of the Week: Mortadella Focaccia Sandwich. A sweet-and-spicy mayonnaise one-ups the standard bologna Mortadella Focaccia Sandwich. Recipe from the Tasting Table Test Kitchen. Ketchup, Mustard, Mayo, Tomatoes, Lettuce, Red Onion, Caramelized Onion, Pickles, Jalapeños.
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