Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rosemary garlic bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Rosemary Garlic Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Rosemary Garlic Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have rosemary garlic bread using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rosemary Garlic Bread:
- Get water
- Take white sugar
- Prepare salt
- Get fresh rosemary
- Prepare all-purpose flour
- Prepare active dry yeast
- Make ready raw or roasted garlic
Steps to make Rosemary Garlic Bread:
- Preheat oven to 375.
- Add active dry yeast and 1/8 cup of water to bread machine or stand mixer bowl. Let stand for 10 minutes.
- Add all remaining dry ingredients. Add remaining 7/8 cup of water. Turn on bread machine or stand mixer with dough hook attachment. Let machine complete kneading cycle. (For stand mixers, about 5-10 mins)
- On a floured surface, set dough and cover with greased plastic wrap. Dough will be sticky, DO NOT add more flour. Let dough rise for 20 minutes.
- Lightly flour outside of dough ball and place it into a 9x5 baking pan, lightly pressing down so that dough covers all of the pan's surface.
- Bake for 30 minutes. Enjoy!
So that is going to wrap it up with this exceptional food rosemary garlic bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
