Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, low fat carrot cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Low Fat Carrot Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Low Fat Carrot Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have low fat carrot cake using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Low Fat Carrot Cake:
- Take large eggs, beaten
- Get granulated sugar
- Make ready vegetable or olive oil
- Get plain flour
- Get baking powder
- Make ready ground cinnamon
- Get large carrots, grated
- Take sultana or raisins
- Take lemon juice
- Get salt
- Get [For cream cheese decoration]
- Get mascarpone cheese
- Take unsalted butter
- Get icing sugar
Instructions to make Low Fat Carrot Cake:
- Sift the flour, baking powder, cinnamon and allspice into the bowl, then fold into the mixture
- Add the carrots, sultanas (or raisins), lemon juice and pinch of salt, and mix well together.
- Spoon the mixture into a baking tin (I use 18cm circle non-stick) and bake in the preheated oven for 30-40 minutes, until a skewer inserted into the center comes out dry. Leave in the tin for 5 minutes, then turn out to cool completely.
- For the decoration, put all the ingredients into a bowl and beat well until smooth. Spread evenly across the top of the cake (make sure that the cake is cool enough otherwise the cream will melt and slide down), then put in the fridge for at least 5 hours.
So that’s going to wrap this up for this exceptional food low fat carrot cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
