Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried rakhi💝. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fried RAKHI💝 is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fried RAKHI💝 is something that I have loved my entire life.
One of the most popular Chinese dishes ever, Fresh cut vegetables and rice tossed in spicy schezwan sauce thus makes a full meal by itself. Learn how to make Schezwan Fried Rice Recipe at home from our Chef Varun Inamdar only on Rajshri Food. Veg Schezwan Fried Rice is one of the quick.
To get started with this recipe, we must prepare a few ingredients. You can have fried rakhi💝 using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried RAKHI💝:
- Prepare 1 cup all-purpose flour
- Get 4 tbsp sugar
- Make ready 1/3 cup butter
- Make ready 1 tsp baking powder
- Take Oil to deep fry
- Take packet Instant pistachio pudding
- Make ready 1 glass milk cold
- Get Nuts optional to decorate
- Take Melted chocolate to decorate
Before tying a Rakhi on their brothers hand the sisters first tie a Rakhi on the Tulasi plant and the another Rakhi on the peepal tree asking for the protection of nature - Vriksha Raksha Bandhan. Rakhi Cards - Send Raksha Bandhan wishes cards to your brother and sister through Dgreetings Rakhi Cards. Rakshabandhan is a festival to cherish the love and affection shared between sisters. Give your brother the most beautiful surprise this Raksha Bandhan, something.
Instructions to make Fried RAKHI💝:
- For RAKHI ÷mix flour,sugar,butter and baking powder
- Make a hard dough and let rest for 30 minutes at least
- Let's start and take a small ball from dough and make thick layer round shape or cut by any round tool.then fry it at medium flame
- For long sides just make thick flat and cut long strips and deep fry them
- Frosting÷take pistachio pudding packet and mix with one glass cold milk then mix with mixer or blend until get thick frosting
- Just after cooling down the fried stuff start decorating and freeze it.enjoy yumm rakhi and make many more sweet shapes with this idea.stay safe stay healthy
Contact אברהם פריד Avraham Fried on Messenger. Srishti doesn't receive the Luthras' invitation. Rakhi questions Sarla - Kundali BhagyaRakhi questions Sarla - Kundali Bhagya. This recipe uses a Southern buttermilk marinade to make the flesh juicy. Rakhri or Rakhrhee (Punjabi: ਰੱਖੜੀ) is the Punjabi word for Rakhi and a festival observed by Hindus and Sikhs.
So that’s going to wrap it up with this special food fried rakhi💝 recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
