Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, layer upon layer. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Layer upon Layer is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Layer upon Layer is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have layer upon layer using 40 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Layer upon Layer:
- Take Pasta—————
- Get 1 pound rigatoni pasta
- Prepare 1 tablespoon extra Virgin olive oil
- Get 1 teaspoon salt
- Make ready 1-1/4 cup frozen sweet peas
- Take 1/2 cup sliced black olives
- Make ready 3 quarts water
- Make ready Meatballs——————
- Get 18 ounces ground chuck
- Make ready 1/2 cup panko breadcrumbs
- Take 2 tablespoons milk
- Take 1/2 teaspoon salt
- Take 1/2 teaspoon granulated garlic powder
- Get 1/3 teaspoon oregano
- Prepare 1 tablespoon grated parmesan cheese
- Get 1/3 teaspoon basil
- Take Pepper sauce—————–
- Take 2 orange bell pepper
- Take 6 large tomatoes
- Take 1 teaspoon sugar
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Take 1 medium onion diced
- Make ready Italian sausage sauce—————
- Make ready 2 links Italian sausage casings removed
- Get 6 large tomatoes
- Take 1 teaspoon sugar
- Get 1 teaspoon salt
- Prepare 1/2 teaspoon ground black pepper
- Prepare 1/2 teaspoon basil
- Prepare 1/2 teaspoon oregano
- Make ready 1 large onion diced
- Make ready Layer one—————
- Prepare 16 ounces large curd cottage cheese
- Take 2 large eggs
- Make ready Layer two—————-
- Make ready 2 cup shredded mozzarella and provolone cheeses
- Take Top layer—————–
- Take 1 cup shredded Swiss cheese
- Make ready 1/4 cup chopped parsley
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Steps to make Layer upon Layer:
- Cook the pasta in water with salt and oil. Drain.
- Preheat oven 400 degrees Fahrenheit.
- Make the meatballs either fry or bake.
- Peel the tomatoes. See my recipe on how I peel a Tomato. Roast the peppers. Chop the ingredients coarsely. Mix all the ingredients for the sweet pepper sauce. Simmer 20-25 minutes. Add to the meatballs.
- Peel the tomatoes. Sauté the sausage, onions, and tomatoes. Mix all the ingredients for the pepper sauce. Simmer 20-25 minutes. Add the sliced olives and peas.
- Put the cottage cheese in a bowl with the eggs.
- Mix it up and set aside
- Mix the pasta and Italian sausage sauce. Put half in the 10 inch x 4 inch deep oven safe pan.
- Add the cottage cheese mixture to the top of pasta mixture.
- Add all the meatballs and sauce.
- Add mozzarella and provolone cheeses
- Add the rest of the pasta and sauce.
- Add Swiss cheese to top
- Sprinkle the parsley flakes
- Bake in the oven for 45 minutes.
- Serve I hope you enjoy!!
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So that’s going to wrap it up with this exceptional food layer upon layer recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!