Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easter breakfast casserole π£. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Easter Breakfast Casserole π£ is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Easter Breakfast Casserole π£ is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook easter breakfast casserole π£ using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easter Breakfast Casserole π£:
- Prepare 1 pack bacon
- Get 1 yellow onion, chopped
- Get 6 eggs, beaten
- Prepare 1 bag frozen hash brown potatoes (I used a 30 ounce bag)
- Make ready 1 (8 ounce) bag shredded cheddar cheese
- Make ready 1 (16 ounce) container cottage cheese
- Prepare 1 (8 ounce) block Swiss cheese(chopped into cubes)
- Get 1/4 teaspoon parsley flakes
- Take Sprinkle Black Pepper
- Take Sprinkle salt
- Make ready Butter cooking spray
Instructions to make Easter Breakfast Casserole π£:
- In a large pan cook bacon and onion together until bacon is crisp and onions are wilted…..Drain grease……Let bacon and onion cool before adding to the rest of the ingredients…….
- Combine all other ingredients in a bowl except for hash browns, then add to cooked bacon and onion….. Add hash brown potatoes to your cooking pan that has been sprayed with butter cooking spray…….
- Add wet ingredients to hash brown potatoes and gently mix together, then bake, uncovered in a 350 degree oven for 1 hour or until casserole is lightly browned on top……. I added an extra sprinkle of parsley flakes to the top of my casserole……
- Let stand for 15 - 20 minutes, then cut into squares and enjoy π!!
So that is going to wrap this up with this special food easter breakfast casserole π£ recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!