Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, flaxseed oatmeal wheat coconut jaggery cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Wheat sponge cake recipe easy without oven Special presentation of coconut jaggery home made cake. Traditionally jaggery ( gud ) was used in place of sugar to give sweetness in almost all sweets.
Flaxseed oatmeal wheat coconut jaggery cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Flaxseed oatmeal wheat coconut jaggery cake is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook flaxseed oatmeal wheat coconut jaggery cake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Flaxseed oatmeal wheat coconut jaggery cake:
- Make ready 1/2 cup Whole Wheat – (1 cup = 200 gms)
- Take 1 tbsp Flaxseed (Alsi) powder-
- Make ready 1 tbsp Oatmeal-
- Take 1/2 cup Dessicated coconut -
- Take 1 cup Jaggery/ shakar –
- Get 1/3 cup Clerified butter (ghee)–
- Take 1 cup Curd –
- Take 50 gms Tutti fruiti–
- Get as needed Chopped nuts (dates,walnuts)
- Make ready 1 tsp Cardamom powder–
- Take 1/2 tsp Baking powder –
- Prepare 1.5 tsp Baking soda –
I love oatmeal, of course, but oatmeal cake? Sounded a little too non-indulgent for my birthday tastes. • Get the recipe: Oatmeal Cake - This recipe is the closest to the version I have made. But it does have a couple of differences. Crispy Whole Wheat Jaggery Cookies are the perfect accompaniment to your chai!
Steps to make Flaxseed oatmeal wheat coconut jaggery cake:
- Mix all dry ingredients in a bowl - Whole wheat,Flaxseed powder,Oatmeal,coconut, cardamom powder, baking soda and powder.
- In separate bowl, add ghee, curd. Melt jaggery in microwave for 30 sec and add into the mixture to form a smooth puree.
- Add both dry and wet ingredients to form a nice batter. Add little milk, if batter gets too thick.Mix into it some Tutti fruiti & chopped nuts.Grease a baking dish I took here normal stainless steel dish and pour the cake batter in it. Sprinkle some more Tutti fruiti &coconut on top of the batter.
- Remove the rubber and the whistle of the cooker.place a stand inside the cooker.Preheat it on low flame by covering it with lid for 5 minutes.
- Now keep the baking dish onto the top of the stand inside the cooker.Cover and bake it for 60 minutes on low flame.Afterwards Check with toothpick. It should come out clean.Allow it to cool cut and relish
Whole Wheat Jaggery Cookies. ✓ crispy, crunchy cookies ideal for chai time. ✓ eggless and easy to make. Even coconut sugar should be okay. Again, these are not some super healthy cookies. Also, a Wheat Jaggery Cake is, in essence, quite healthier than other fancy cakes you might come across in a bakery. Of course, for baking this healthy cake, you should have the right Wheat Jaggery Cake recipe at hand.
So that’s going to wrap it up with this exceptional food flaxseed oatmeal wheat coconut jaggery cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
