Bowtie Lasagna
Bowtie Lasagna

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bowtie lasagna. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bowtie Lasagna is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Bowtie Lasagna is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook bowtie lasagna using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bowtie Lasagna:
  1. Take 2-3 cups bowtie pasta
  2. Prepare Spegetti sauce
  3. Get 1 lb lean ground beef
  4. Make ready 1 medium yellow onion
  5. Take 4 cloves garlic minced
  6. Take 1 tbs beef base
  7. Take 1 cup water
  8. Get 1-2 (4 oz) can mushrooms
  9. Make ready 1-2 cans fire roasted tomatoes
  10. Take 1 (6 oz) can tomato paste
  11. Prepare 1 tsp parsley flakes
  12. Get 1 tsp oregano
  13. Prepare 1 1/2 tsp basil leaves
  14. Prepare 1 tsp thyme
  15. Prepare 1/2 tsp rosemary
  16. Get 1/2 tsp marjoram
  17. Make ready 1/4 tsp ground cardamom
  18. Take 1/2 tsp italian seasoning
  19. Take Spinach leaves (optional)
  20. Get Cheese
  21. Make ready 1 (24 oz) container cottage cheese
  22. Make ready slices Provalone cheese
  23. Get slices Muenster cheese
Steps to make Bowtie Lasagna:
  1. Pre heat oven to 350 degrees
  2. In a skillet brown beef. Add onion and garlic.
  3. In a medium to large pot start boiling your pasta.
  4. When your beef is done browning add your water and beef base and canned mushrooms. Mix well.
  5. Add your tomatoes, paste, parsley, oregano, basil, thyme, rosemary, marjoram and cardamom and italian seasoning. Mix until well combined.
  6. Drain pasta.
  7. In a baking dish of choice spray non stick spray to coat the bottom of dish.
  8. Add your pasta, spaghetti sauce, cottage cheese then cheese slices. Repeat until desired height and you run out of pasta and sauce.

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