Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy cucumber. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Cucumber is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Spicy Cucumber is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have spicy cucumber using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Cucumber:
- Take 1 large Continental Cucumber OR 2 Lebanese Cucumbers *about 300g
- Get 1/4-1/2 teaspoon Salt
- Take 1 teaspoon Toban Djan (Chili Bean Sauce)
- Take 1 teaspoon Soy Sauce
- Get 1 teaspoon Sesame Oil
Instructions to make Spicy Cucumber:
- Cut Cucumber diagonally as you roll it on the board. This style of cut is called ‘Rangiri’ in Japanese. OR cut it as you like.
- Sprinkle Salt and massage, then set aside a few minutes.
- Add Toban Djan (Chili Bean Sauce), Soy Sauce and Sesame Oil, combine well, and serve immediately.
So that’s going to wrap it up for this exceptional food spicy cucumber recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
