Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steamed chicken siomai. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Steamed Chicken Siomai is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Steamed Chicken Siomai is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken Siomai:
- Take ground chicken meat
- Make ready chopped garlic
- Get chopped onions
- Take chopped carrots
- Make ready chopped spring onions
- Take molo wrapper
- Prepare salt
- Make ready pepper
- Prepare McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Instructions to make Steamed Chicken Siomai:
- Mixed everything in a bowl.
- Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
- Do these over again until you ran out of mixture and molo wrappers.
- Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
- In a separate bowl prepare your sauce.
- Mix soy sauce with apple cider vinegar. Add chillies.
- That's it!
So that is going to wrap this up for this exceptional food steamed chicken siomai recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
