Cucumber paratha
Cucumber paratha

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cucumber paratha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cucumber Paratha Recipe is an easy to make recipe that is healthy and delicious. It contains many nutrients and fibres. साहित्य:- किसलेली काकडी -१ वाटी गव्हा. Отмена. Месяц бесплатно. Cucumber Paratha Recipe, How To Make Cucumber Paratha Recipe.

Cucumber paratha is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cucumber paratha is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cucumber paratha using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cucumber paratha:
  1. Prepare 1 cup Grared cucumber
  2. Get 2 cups Wheat flour
  3. Take 3 tbsp Clarified butter
  4. Prepare 1/3 cup Curd
  5. Get few Finely chopped coriander leaves
  6. Get 1 tsp Finely chopped green chilli
  7. Make ready 1 tsp Ginger paste
  8. Get 1/4 tsp Asafoetida
  9. Make ready 1/2 tsp Cumin seeds
  10. Prepare to taste Salt

Cucumber Raita is a variation of raita that can be used as a dip or a salad. It is made by mixing together freshly chopped cucumber, green chillies, and dahi (yogurt), and optionally finely chopped tomato and onion. It is especially popular in the summer months as it helps to beat the heat. Roll one part of the Allow each ball to settle for two minutes before rolling. (Timing is critical here.

Instructions to make Cucumber paratha:
  1. Take a large bowl add wheat flour, grated cucumber, salt,, green chilli, coriander leaves, asafoetida, curd, cumin seeds, ginger paste, and one tbsp clarified butter and mix well.
  2. Make soft dough with help of little water.
  3. Keep aside for 15 mins.
  4. Divide the dough into balls and roll out paratha
  5. Heat pan and make paratha applying clarified butter on both the sides.
  6. Serve hot.

Cucumber and mint make an amazingly refreshing salad when stirred together with Greek yogurt and lemon juice. Stir together the cucumber, yogurt, lemon juice, mint, sugar, and salt in a bowl. Muli Paratha (Radish Paratha) is a deliciously healthy, easy to prepare, Indian bread and best alternative of plain chapati or roti. This easy recipe prepares simple paratha with muli without stuffing. Gobi Paratha recipe with step by step photos - stuffed paratha made with whole wheat flour and stuffed with spicy Gobi Paratha Recipe.

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